| Serving Size | 112g |
| Calories per Serving | 110 |
| Fat Calories per Serving | 10 |
| Total Fat per Serving | 1g |
| Daily Percent of Fat | 2% |
| Saturated Fat per Serving | 0.5g |
| Daily Percent of Saturated Fat | 3% |
| Cholesterol per Serving | 60g |
| Daily Percent of Cholesterol | 20% |
| Sodium per Serving | 220mg |
| Daily Percent of Sodium | 9% |
| Protein per Serving | 25g |
| Daily Percent of Protein | 50% |
| Daily Percent of Iron | 2% |
| Ingredients | Turkey Breast, Water, Salt. |
| Why Buy? | Always Juicy! |
| Pitch Line | The Best Of All Is Butterball |
| | Italian Spiced Turkey Burgers Recipe |
| Warnings | | | Keep Refrigerated Or Frozen. Thaw In Refrigator Or Microwave. Cook Thoroughly.
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| Instructions | | | Crumbles: Coat Large Nonstick Skillet With Pam Original No-Stick Cooking Spray And Heat Over Medium-High Heat. Add Ground Turkey And Separate Into Crumbles; Cook And Stir 5 To 7 Minutes Or Until Meat Is No Longer Pink.
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| | | | Patties: Season Turkey As Desired And Shape Into 5 Patties, 1/2 Inch Thick. Skillet: Coat Large Nonstick Skillet With Pam Original No-Stick Cooking Spray And Heat Over Medium Heat. Add Patties And Cool 120 To 12 Minutes Or Until Turkey Is No Longer Pink In Center. Turn 2 Times For Even Cooking And Browning.
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| | | | Outdoor Grill: Coat Unheated Cook Grate With Pam Original No-Stick Cooking Spray. Prepare Grill For Medium Direct Heat Cooking. Place Patties On Cook Grate And Cook 5 To 6 Minutes Per Side Or Until Meat Is No Longer Pink In Center.
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| Brand Name | Butterball |
| taxable in Michigan? | No |
| Product Size | 20oz |
| Product Price | $7.15 |
| Storage Climate | Refridg |
| Manufacturer | Butterball, LLC |
| Shipping Weight | 1.34 lbs. |
| upc | 4530020003 |
